Descrizione Clinica
Ezimega3
Description
Food supplement based on monacolina, Lactobacillus plantarum, resveratrol, coenzyme Q10 and folic acid.
- The monacoline is extracted from the fermented red rice with the leaven Monascus purpureus.
- Polygonum cuspidatum, from which resveratrol polyphenol is extracted, is known for its antioxidant properties.
- Folic acid contributes to the normal metabolism of homocysteine, promoting regular cardiovascular function.
- The probiotic Lactobacillus plantarum LP-LDL (ECGC 13110402) promotes the balance of intestinal bacterial flora.
Ingredients
Charging agents: cellulose, dicalcium phosphate, hydroxypropylcellulose, carbossimetilcellulose sodium reticulate; coating agent: polyvinylpyrrolidone; red rice fermented by Monascus purpureus Went (Oryza sativa L., seed) e.s. titolato in monacoline tot., Lactobacillus plantarum (ECGC 13110402)*; stabilizing agent: mono and diglycerides of fatty acids; anti-agglomerating agents: magnesium salts of fatty acids, silicon dioxide; resveratrol from Polygonum cuspidatum Siebold&Zucc. root; coenzyme Q10, corn starch, folic acid (pteroyl-monoglutamic acid); coloring: iron oxides and iron hydroxides.
(**) supported on maltodextrin and corn starch
Nutritional characteristics
*UFC: Forming Units Cologne
*VNR: Reference Nutritional Values
Mode of use
The recommended dose is 1 tablet per day to swallow with water, preferably in the evening.
Warnings
Do not exceed the recommended daily dose. It is recommended not to consume more than 3 mg per day of red rice monacolines. Supplements should not be understood as substitutes for a varied, balanced diet and a healthy lifestyle.
The product should not be consumed:
– from pregnant or nursing women;
– children under the age of 18 and adults over 70;
– if you are taking medications to lower your cholesterol;
– if you are already consuming other products containing fermented red rice.
Ask your doctor about your consumption in case of health problems.
Keep out of reach of children under three years.
Conservation
Store in a cool and dry place at a temperature not exceeding 25° C.
The date of end of validity refers to the correctly preserved product, in an integral package.
Format
Pack of 20 tablets.
Net weight: 20.4 g.
Food supplement based on monacolina, Lactobacillus plantarum, resveratrol, coenzyme Q10 and folic acid.
- The monacoline is extracted from the fermented red rice with the leaven Monascus purpureus.
- Polygonum cuspidatum, from which resveratrol polyphenol is extracted, is known for its antioxidant properties.
- Folic acid contributes to the normal metabolism of homocysteine, promoting regular cardiovascular function.
- The probiotic Lactobacillus plantarum LP-LDL (ECGC 13110402) promotes the balance of intestinal bacterial flora.
Ingredients
Charging agents: cellulose, dicalcium phosphate, hydroxypropylcellulose, carbossimetilcellulose sodium reticulate; coating agent: polyvinylpyrrolidone; red rice fermented by Monascus purpureus Went (Oryza sativa L., seed) e.s. titolato in monacoline tot., Lactobacillus plantarum (ECGC 13110402)*; stabilizing agent: mono and diglycerides of fatty acids; anti-agglomerating agents: magnesium salts of fatty acids, silicon dioxide; resveratrol from Polygonum cuspidatum Siebold&Zucc. root; coenzyme Q10, corn starch, folic acid (pteroyl-monoglutamic acid); coloring: iron oxides and iron hydroxides.
(**) supported on maltodextrin and corn starch
Nutritional characteristics
| Average values | For 1 tablet |
| Fermented red rice tit. in total monacolines | 58 mg 2,9 mg |
| L. plantarum ECGC 13110402 | 4x109 UFC |
| Resveratrol | 10 mg |
| Coenzyme Q10 | 10 mg |
| Folic acid | 400 mcg (200% VNR***) |
*VNR: Reference Nutritional Values
Mode of use
The recommended dose is 1 tablet per day to swallow with water, preferably in the evening.
Warnings
Do not exceed the recommended daily dose. It is recommended not to consume more than 3 mg per day of red rice monacolines. Supplements should not be understood as substitutes for a varied, balanced diet and a healthy lifestyle.
The product should not be consumed:
– from pregnant or nursing women;
– children under the age of 18 and adults over 70;
– if you are taking medications to lower your cholesterol;
– if you are already consuming other products containing fermented red rice.
Ask your doctor about your consumption in case of health problems.
Keep out of reach of children under three years.
Conservation
Store in a cool and dry place at a temperature not exceeding 25° C.
The date of end of validity refers to the correctly preserved product, in an integral package.
Format
Pack of 20 tablets.
Net weight: 20.4 g.
