Descrizione Clinica
Cardiostax
Description
Food supplement based on monacoline from fermented red rice, resveratrol, polycosanoli, Coenzyme Q10, piperin and chrome.
Ingredients
Charging agents: cellulose, hydroxypropylcellulose; Anti-caking agents: fatty acids, silicon dioxide, talcum, magnesium salts of fatty acids; Rice red (oryza sativa L.) fermented by monascus purpureus tit. 3% in total monacoline; Resveratrol from polygon (Polygonum Cuspidatum Siebold & Zucc.) Root, polycosanols from sugar cane juice (Saccharum officinarum L.) Tit. 60% octasanol, Coenzyme Q10, Pepperina from black pepper (Piper Nigrum L.), chrome picolinate.
Nutritional features
* VNR: Nutritional values of reference
How to use
We recommend taking a tablet a day (which brings a total amount of totals than 3 mg), preferably in the evening, to be swallowed with plenty of water.
Warnings
Food supplements should not be understood as a substitute for a varied, balanced diet and a healthy lifestyle. Keep away from children under 3 years of age. Do not exceed the recommended daily dose (which brings total monacoline than 3 mg). Do not use the product if the package does not arise. The product must not be consumed by pregnant or lactating women, children under the age of 18 and adults over 70 years old. Consult a doctor about this product consumption if health problems occur. It should not be consumed if medicines are taken to lower cholesterol. It must not be consumed if other products containing fermented red rice are already consumed.
Storage
Store the product in a cool and dry place (<25 ° C) and sheltered from light and heat sources.
The minimum conservation term refers to the product correctly preserved in integrated package.
Format
60 450 mg tablets.
Net weight: 27 g.
Food supplement based on monacoline from fermented red rice, resveratrol, polycosanoli, Coenzyme Q10, piperin and chrome.
Ingredients
Charging agents: cellulose, hydroxypropylcellulose; Anti-caking agents: fatty acids, silicon dioxide, talcum, magnesium salts of fatty acids; Rice red (oryza sativa L.) fermented by monascus purpureus tit. 3% in total monacoline; Resveratrol from polygon (Polygonum Cuspidatum Siebold & Zucc.) Root, polycosanols from sugar cane juice (Saccharum officinarum L.) Tit. 60% octasanol, Coenzyme Q10, Pepperina from black pepper (Piper Nigrum L.), chrome picolinate.
Nutritional features
| Average values | for 1 tablet |
| Fermented red rice of whom total monacoline | 96.6 mg 2.9 mg |
| Resveratrol | 20 mg |
| Policosanoli whose octacosanol | 19.6 mg 11.8 mg |
| Coenzyme Q10 | 10 mg |
| Piperine | 3 mg |
| Chrome | 50 mcg (125% VNR *) |
How to use
We recommend taking a tablet a day (which brings a total amount of totals than 3 mg), preferably in the evening, to be swallowed with plenty of water.
Warnings
Food supplements should not be understood as a substitute for a varied, balanced diet and a healthy lifestyle. Keep away from children under 3 years of age. Do not exceed the recommended daily dose (which brings total monacoline than 3 mg). Do not use the product if the package does not arise. The product must not be consumed by pregnant or lactating women, children under the age of 18 and adults over 70 years old. Consult a doctor about this product consumption if health problems occur. It should not be consumed if medicines are taken to lower cholesterol. It must not be consumed if other products containing fermented red rice are already consumed.
Storage
Store the product in a cool and dry place (<25 ° C) and sheltered from light and heat sources.
The minimum conservation term refers to the product correctly preserved in integrated package.
Format
60 450 mg tablets.
Net weight: 27 g.
