Descrizione Clinica
Pirv-f20
Description
Latferrina alfd food supplement, Palmitoiletanolamide (PEA), Quercetin, Lactobacillus paracasei subsp. Paracasei F19, resveratrol, vitamin E, vitamin C, vitamin A, vitamin K2, vitamin D3, zinc and copper.
Ingredients
Capsule content: charging agent: Soccer Bibasic phosphate, vitamin E tit acetate. 50% (Tocoferil acetate; Emulsifier: Otteenylsuccinate of starch and sodium; thickener: Arabica, sucrose rubber), Lattoferrin (contains milk and derivatives), Vitamin C Protected Tit. 97.5% (ascorbic acid; coating agent: ethylcellulose), gluconate zinc, dihydrate quercetin, lactobacillus paracasei subsp. Paracasei F19 (Lactobacillus Paracasei, Maltodextrine), Palmitoilethanolamide (Pea), Resveratrol, gluconate copper; Anti-GiGglomerant Agent: Magnesium Salts of Fatty Acids, Vitamin A Acetate Powder (Retinil Acetate, corn starch, sucrose; adjuvant: silicon dioxide); anti-covling agent: silicon dioxide; Vitamin K2 Tit. 0.2% (vitamin K2, dextrin), colecalciferol.
External casing: hydroxypropylmethylcellulose; Dye: carbonate calcium.
Without gluten.
Nutritional features
* VNR: Nutritional values of reference
How to use
We recommend taking 2 capsules a day no to the disappearance of symptoms, for treatment cycles of at least 15-20 days. Do not exceed the recommended daily dose.
Warnings
Supplements should not be understood as substitutes of a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under 3 years of age.
Storage
Store in a cool and dry place.
The minimum conservation term refers to the intact packaging product, correctly preserved.
Validity packaging intact: 24 months.
Format
30 500 mg capsules.
Net weight: 15 g.
Latferrina alfd food supplement, Palmitoiletanolamide (PEA), Quercetin, Lactobacillus paracasei subsp. Paracasei F19, resveratrol, vitamin E, vitamin C, vitamin A, vitamin K2, vitamin D3, zinc and copper.
Ingredients
Capsule content: charging agent: Soccer Bibasic phosphate, vitamin E tit acetate. 50% (Tocoferil acetate; Emulsifier: Otteenylsuccinate of starch and sodium; thickener: Arabica, sucrose rubber), Lattoferrin (contains milk and derivatives), Vitamin C Protected Tit. 97.5% (ascorbic acid; coating agent: ethylcellulose), gluconate zinc, dihydrate quercetin, lactobacillus paracasei subsp. Paracasei F19 (Lactobacillus Paracasei, Maltodextrine), Palmitoilethanolamide (Pea), Resveratrol, gluconate copper; Anti-GiGglomerant Agent: Magnesium Salts of Fatty Acids, Vitamin A Acetate Powder (Retinil Acetate, corn starch, sucrose; adjuvant: silicon dioxide); anti-covling agent: silicon dioxide; Vitamin K2 Tit. 0.2% (vitamin K2, dextrin), colecalciferol.
External casing: hydroxypropylmethylcellulose; Dye: carbonate calcium.
Without gluten.
Nutritional features
| Average values | for 2 capsules | %VNR* |
| Vitamin E | 40 mg | 333,34% |
| Vitamin C | 50 mg | 62,50% |
| Zinc | 6 mg | 60% |
| Copper | 2 mg | 200% |
| Vitamin a | 1.2 mg | 150% |
| Vitamin D3 | 25 mcg | 500% |
| Palmitoiletanolamide (PEA) | 30 mg | |
| Quercetin | 30 mg | |
| Lactobacillus paracasei subsp. Paracasei F19 | 6 MLD | |
| Resveratrol | 30 mg | |
| Lattoferrina | 60 mg |
How to use
We recommend taking 2 capsules a day no to the disappearance of symptoms, for treatment cycles of at least 15-20 days. Do not exceed the recommended daily dose.
Warnings
Supplements should not be understood as substitutes of a varied and balanced diet and a healthy lifestyle. Keep out of reach of children under 3 years of age.
Storage
Store in a cool and dry place.
The minimum conservation term refers to the intact packaging product, correctly preserved.
Validity packaging intact: 24 months.
Format
30 500 mg capsules.
Net weight: 15 g.