Descrizione Clinica
Organic Linden Herbal Tea 20bust Aboca
Manufacture from materials of any heading
Description
The linden (Tilia platyphyllos Scop.) is generally recognized for the characteristics inflorescences collected by bunches and bract, a species of small leaf adhesive to the peduncle fiorale. The aromatic substances that the plant emanates during flowering and concentrates in the bracts and flowers, are found intact in the herbal tea and give it, in addition to the well-known relaxing properties, a characteristic aroma. The company Aboca selects the Tiglio after an accurate choice of the areas of origin and according to the total flavonoids content (minimum 0.5%, calculated as isoquercitrina). The scrupulous control of the entire production process, from the collection that is carried out during the balsamic period to the packaging in the bag, guarantees a high quality product.
Ingredients
Flowers and flowery bracts (Tilia platyphyllos Scop.).
Mode of use
A filter is enough to prepare a cup of infusion (about 150 ml). Pour the water flowed into a cup containing the filter bag, keep infusion from 5 to 7 minutes, taking care to keep the container covered to avoid the dispersion of the most volatile substances. To sweeten it is recommended the use of honey.
Conservation
Validity of whole packaging: 36 months.
Format
Contains 20 sachets of 1.7 g each 34 g.
Each single filter bag is made with a patented "annodata" closure system without glues and metal point. To maintain the organoleptic characteristics and the properties of herbs, each filter is packaged in savaroma sachet.
Cod. TIGLIT
The linden (Tilia platyphyllos Scop.) is generally recognized for the characteristics inflorescences collected by bunches and bract, a species of small leaf adhesive to the peduncle fiorale. The aromatic substances that the plant emanates during flowering and concentrates in the bracts and flowers, are found intact in the herbal tea and give it, in addition to the well-known relaxing properties, a characteristic aroma. The company Aboca selects the Tiglio after an accurate choice of the areas of origin and according to the total flavonoids content (minimum 0.5%, calculated as isoquercitrina). The scrupulous control of the entire production process, from the collection that is carried out during the balsamic period to the packaging in the bag, guarantees a high quality product.
Ingredients
Flowers and flowery bracts (Tilia platyphyllos Scop.).
Mode of use
A filter is enough to prepare a cup of infusion (about 150 ml). Pour the water flowed into a cup containing the filter bag, keep infusion from 5 to 7 minutes, taking care to keep the container covered to avoid the dispersion of the most volatile substances. To sweeten it is recommended the use of honey.
Conservation
Validity of whole packaging: 36 months.
Format
Contains 20 sachets of 1.7 g each 34 g.
Each single filter bag is made with a patented "annodata" closure system without glues and metal point. To maintain the organoleptic characteristics and the properties of herbs, each filter is packaged in savaroma sachet.
Cod. TIGLIT
