Descrizione Clinica
For memory Resvis xr alphasigma 20cpr effe Resvis
XR
Description
Food supplement useful in all cases of reduced intake with diet or increased resveratrol, vitamin C, zinc and antioxidant requirements.
Vitamin C contributes to the protection of cells from oxidative stress; zinc contributes to the normal function of the immune system.
Ingredients
Acidifier: citric acid anidro; acidity regulator: sodium bicarbonate; sweetener: sorbitol; acid regulator: sodium carbonate; l-ascorbic acid (vitamin C); coloring: beet red; zinc tinted trihydrate; aroma: orange; complex of citrus bioflavonoids (Citrus sinensis L., fruit) to 60% of esperidine, acerola (Malpighia glabra L., fruit) e.s. to 25% of ascorbic acid, resveratrol from roots of Polygonum cuspidatum; eulcorants: acesulphame K, aspartame; dye: riboflavina-5'-phosphate sodium salt.
Nutritional characteristics
*VNR: reference nutritional value
Mode of use
The recommended dose is 1 effervescent tablet per day, dissolved in a glass of water (200 ml).
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements should not be understood as substitutes for a varied diet. Do not take pregnancy. The product contains a source of phenylalanine. Excessive consumption can have laxative effects.
Conservation
Store the pipe well closed, in a cool and dry place, at a temperature not exceeding 25°C.
Validity of whole packaging: 24 months
Format
20 4 g effervescent tablets
Cod. 15258
Food supplement useful in all cases of reduced intake with diet or increased resveratrol, vitamin C, zinc and antioxidant requirements.
Vitamin C contributes to the protection of cells from oxidative stress; zinc contributes to the normal function of the immune system.
Ingredients
Acidifier: citric acid anidro; acidity regulator: sodium bicarbonate; sweetener: sorbitol; acid regulator: sodium carbonate; l-ascorbic acid (vitamin C); coloring: beet red; zinc tinted trihydrate; aroma: orange; complex of citrus bioflavonoids (Citrus sinensis L., fruit) to 60% of esperidine, acerola (Malpighia glabra L., fruit) e.s. to 25% of ascorbic acid, resveratrol from roots of Polygonum cuspidatum; eulcorants: acesulphame K, aspartame; dye: riboflavina-5'-phosphate sodium salt.
Nutritional characteristics
| Average values | 1 tablet (4 g) | %VNR* |
| Complex of citrus bioflavonoids (60% esperidine) | 19.17 mg | - |
| Resveratrol | 10 mg | - |
| Dry extract of acerola | 18 mg | - |
| Vitamin C (total) | 180 mg | 225 |
| Zinc | 9 mg | 90 |
Mode of use
The recommended dose is 1 effervescent tablet per day, dissolved in a glass of water (200 ml).
Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements should not be understood as substitutes for a varied diet. Do not take pregnancy. The product contains a source of phenylalanine. Excessive consumption can have laxative effects.
Conservation
Store the pipe well closed, in a cool and dry place, at a temperature not exceeding 25°C.
Validity of whole packaging: 24 months
Format
20 4 g effervescent tablets
Cod. 15258
