Descrizione Clinica
Biologic Bulgur bio 500g Oxxigena
The Window on Heaven
Bulgur
Description
Easily digestible Cereal, indicated in the diet of vegans and vegetarians as a source of protein. Easy to prepare, it lends itself to numerous preparations in the kitchen: as an alternative to traditional rice salad, as a unique dish along with legumes, as a basis for vegetarian meatballs or as a filling for baked vegetables.
Ingredients
Bulgur (grain broken precotto).
Nutritional values
Mode of use
Put in a pan a part of Bulgur, a part of water and a little salt. Bring to boiling and cook to covered pan for about 15-20 minutes. Season with oil, soy sauce, gomase or aromatic herbs.
Format
Pack of 500 g.
Cod. 1BUL
Easily digestible Cereal, indicated in the diet of vegans and vegetarians as a source of protein. Easy to prepare, it lends itself to numerous preparations in the kitchen: as an alternative to traditional rice salad, as a unique dish along with legumes, as a basis for vegetarian meatballs or as a filling for baked vegetables.
Ingredients
Bulgur (grain broken precotto).
Nutritional values
| Energy | 1.637 kJ / 386 kcal |
| Fats | 1 |
| Saturated fatty acids | 0.2 g |
| Carbohydrate | 78 g |
| Sugars | 4 g |
| Fibre | 7.5 g |
| Protein | 13 g |
Mode of use
Put in a pan a part of Bulgur, a part of water and a little salt. Bring to boiling and cook to covered pan for about 15-20 minutes. Season with oil, soy sauce, gomase or aromatic herbs.
Format
Pack of 500 g.
Cod. 1BUL
