Descrizione Clinica
Biologic Farina Coconut Bio 500g Oxxigena
The Window on Heaven
Organic Coconut Flour
Description
High fiber and protein flour.
Ingredients
Organic coconut flour.
Nutritional characteristics
Mode of use
The coconut flour is obtained directly from the pulp of coconuts. The consistency is very fine, ideal for preparing bakery products. Like cakes, cookies, to thicken creams or sauces or to give an exotic touch to recipes.
Warnings
May contain traces of nuts.
Conservation
Store in a cool and dry place, after opening in the refrigerator.
Validity of whole packaging: 12 months.
Post-opening validation: two weeks.
Format
Pack of 500 g.
Cod. 1 FACOCCO
High fiber and protein flour.
Ingredients
Organic coconut flour.
Nutritional characteristics
| Average values | For 100 g |
| Energy | 1.570 kJ 378 kcal |
| Fats of which saturated fatty acids | 17 g 16 g |
| Carbohydrate of which sugar | 22 g 16 g |
| Protein | 19.4 |
| Fibre | 32 g |
| Rooms | 0.07 g |
Mode of use
The coconut flour is obtained directly from the pulp of coconuts. The consistency is very fine, ideal for preparing bakery products. Like cakes, cookies, to thicken creams or sauces or to give an exotic touch to recipes.
Warnings
May contain traces of nuts.
Conservation
Store in a cool and dry place, after opening in the refrigerator.
Validity of whole packaging: 12 months.
Post-opening validation: two weeks.
Format
Pack of 500 g.
Cod. 1 FACOCCO
