Thanks to its very small size, the HiPP Sabbiolina is easily swallowed and is therefore adapted from the early stages of weaning.
Enriched with vitamin B1.

Mode of use
Puppet: bring to boil 500 ml of unsalted water and pour 2-3 tablespoons of SABBIOLINA HiPP.
Cook for 2-3 minutes, then drain well.
Add about half a jar of organic homogenized meat or HiPP vegetables to prepare a tasty full jelly.
Minestries: bring to boiling 200-250 ml of broth or past vegetables suitable for the age of the child.
Pour 2-3 tablespoons of SABBIOLINA HiPP and cook for 2-3 minutes.
To season the prepared dish is recommended to add extra virgin olive oil and/or a teaspoon of grated Parmesan or HiPP cheese.

Ingredients
Durum wheat semolina*, vitamin B1.
*from organic farming.
May contain traces of eggs.

Contains gluten.

Nutritional values

Average values	for 100 g raw product	for 100 g cooked product
Energy	1.507 kJ/355 kcal	338 kJ/80 kcal
Fats of which saturated fatty acids	1.6 g 0,4 g	0,4 g
Carbohydrate of which sugar	72,8 g 3	16.3 g 0,7 g
Fibre	3.3 g	0,7 g
Protein	10.8 g	2,4 g
Rooms
Sodium
Vitamin B1	2 mg	0.2 mg (40%*)

*Reference Nutrition Values pursuant to EU Reg. 1169/2011

Warnings
Indicated from the 4th month completed.
Check before use that the packaging is not damaged.

Conservation
The product should be kept in a cool and dry place.

Format
Net weight: 320 g.