Descrizione Clinica
Muscle supplements Longlife d complex 1000 60cpr
Long livelihood
D Complex 1000
Description
Food supplement of vitamin D3 with natural vitamin K2, useful for:
-the absorption and use of calcium and phosphorus;
-to maintain muscle function;
-to the process of cell division;
-for levels of calcium in the blood;
-for the immune system;
-for the health of teeth and bones.
Suitable for vegetarians and vegans.
Ingredients
Charge officer: bibasic phosphate calcium; maltodextrin; thickener: sodium carbossimetilcellulose; antiagglomerating: magnesium stearate vegetable; vitamin K-2 (menachinone-7) of natural origin*, cholecalciferol (vitamin D-3); emulsifiers: medium chain triglycerides; thickeners: arabic gum, corn starch; sucrose; antioxidant: D-alpha tocopherol; coating agents: talc, hydroxypropyl cellulose, polyethyleneglycol; coloring: titanium dioxide. Contains soy.
*Derived from the nose, a traditional Japanese food based on seeds soy fermented.
Without gluten.
Nutritional characteristics
*VNR: Reference Nutritional Values.
Mode of use
Take one or two tablets daily with water during the meal.
Warnings
Food supplements should not be understood as a substitute for a varied diet and should be used following a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. If you take anticoagulant drugs, consult your doctor before taking the product.
Conservation
Store the product at a temperature from +10°C to +25°C.
Validity of whole packaging: 36 months.
Format
Baractol from 60 tablets from 1,000 g.
Net weight: 60 g.
Cod. 0379
Bibliography
-Bolton-Smith C, McMurdo ME, Paterson CR, Mole PA, Harvey JM, Fenton ST, Prynne CJ, Mishra GD, Shearer MJ. Two-year randomized controlled trial of vitamin K1 (phylloquinone) and vitamin D3 plus calcium on the bone health of older women. J Bone Miner Res. 2007 Apr;22(4):509-19.
-M. Kyla Shea, Sarah L. Booth, Joseph M. Massaro, Paul F. Jacques, Ralph B. D'Agostino, Sr., Bes Dawson-Hughes, José M. Ordovas, Christopher J. O'Donnell, Sekar Kathiresan, John F. Keaney, Jr, Ramachandran S. Vasan, and Emelia J. Benjamin. Vitamin K and Vitamin D Status: Associations with Inflammatory Markers in the Framingham Offspring Study. American Journal of Epidemiology. 2007. Vol. 167, No. 3.
Food supplement of vitamin D3 with natural vitamin K2, useful for:
-the absorption and use of calcium and phosphorus;
-to maintain muscle function;
-to the process of cell division;
-for levels of calcium in the blood;
-for the immune system;
-for the health of teeth and bones.
Suitable for vegetarians and vegans.
Ingredients
Charge officer: bibasic phosphate calcium; maltodextrin; thickener: sodium carbossimetilcellulose; antiagglomerating: magnesium stearate vegetable; vitamin K-2 (menachinone-7) of natural origin*, cholecalciferol (vitamin D-3); emulsifiers: medium chain triglycerides; thickeners: arabic gum, corn starch; sucrose; antioxidant: D-alpha tocopherol; coating agents: talc, hydroxypropyl cellulose, polyethyleneglycol; coloring: titanium dioxide. Contains soy.
*Derived from the nose, a traditional Japanese food based on seeds soy fermented.
Without gluten.
Nutritional characteristics
| Average values | For 1 tablet |
| Vitamin D3 | 25 mcg (500% VNR*) |
| Vitamin K2 | 25 mcg (33% VNR*) |
Mode of use
Take one or two tablets daily with water during the meal.
Warnings
Food supplements should not be understood as a substitute for a varied diet and should be used following a healthy and balanced lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under three years of age. If you take anticoagulant drugs, consult your doctor before taking the product.
Conservation
Store the product at a temperature from +10°C to +25°C.
Validity of whole packaging: 36 months.
Format
Baractol from 60 tablets from 1,000 g.
Net weight: 60 g.
Cod. 0379
Bibliography
-Bolton-Smith C, McMurdo ME, Paterson CR, Mole PA, Harvey JM, Fenton ST, Prynne CJ, Mishra GD, Shearer MJ. Two-year randomized controlled trial of vitamin K1 (phylloquinone) and vitamin D3 plus calcium on the bone health of older women. J Bone Miner Res. 2007 Apr;22(4):509-19.
-M. Kyla Shea, Sarah L. Booth, Joseph M. Massaro, Paul F. Jacques, Ralph B. D'Agostino, Sr., Bes Dawson-Hughes, José M. Ordovas, Christopher J. O'Donnell, Sekar Kathiresan, John F. Keaney, Jr, Ramachandran S. Vasan, and Emelia J. Benjamin. Vitamin K and Vitamin D Status: Associations with Inflammatory Markers in the Framingham Offspring Study. American Journal of Epidemiology. 2007. Vol. 167, No. 3.
