Descrizione Clinica
Vitamins and mineral salts Pirv f20 14bust
Pirv-F20
Description
Food supplement based on Lactoferrin ALfD, Hydrolyzed Lysozima, Lactobacillus paracasei subsp. paracasei F19, resveratrol, vitamin A, vitamin C, vitamin D3, vitamin E, vitamin K2, zinc and copper useful to fill nutritional deficiencies or increased needs of such nutrients.
Ingredients
Maltodextrin, fructose, hydrolyzed lisozima (of chicken egg whites), vitamin E acetate tit. 50% (tocoferil acetate, modified starch; emulsifier: arabic rubber; sucrose), zinc gluconate, cherry aroma; anti-agglomerating agent: silicon dioxide; vitamin C protected tit. 97.5% (ascorbic acid; coating agent: etilcellulose), lactferrin (can contain traces of milk and derivatives), Lactobacillus paracasei subsp. paracasei F19 (Lactobacillus paracasei, maltodextrin), resveratrol, gluconate copper, vitamin A acetate tit. 5000.000 UI/g (retinil acetate, gelatin, sucrose, corn starch; antioxidant: BHT; anti-agglomerating agent: silicon dioxide), vitamin K2 tit. 0.2% (vitamin K2, destrine), cholecalciferol (vitamin D3).
Without gluten.
Nutritional characteristics
*VNR: Reference Nutritional Values.
Mode of use
Recommended daily dose: It is recommended to take 1 sachet per day.
Dissolve the contents of a sachet in a glass of water (at least 150 ml), mix well and drink immediately after preparation. To promote better dissolution it is appropriate to pour first powder and then water and mix until complete solubility.
Warnings
Keep out of reach of children under three years. Supplements should not be understood as substitutes for a varied and balanced diet and healthy lifestyle. Do not exceed the recommended daily dose. For the use of the product it is recommended to hear the advice of the doctor.
Conservation
Store in a cool and dry place. The expiry date refers to the product in intact packaging, properly preserved.
Validity of whole packaging: 24 months.
Format
Pack of 14 bags of 3.5 g.
Net weight: 49 g.
Food supplement based on Lactoferrin ALfD, Hydrolyzed Lysozima, Lactobacillus paracasei subsp. paracasei F19, resveratrol, vitamin A, vitamin C, vitamin D3, vitamin E, vitamin K2, zinc and copper useful to fill nutritional deficiencies or increased needs of such nutrients.
Ingredients
Maltodextrin, fructose, hydrolyzed lisozima (of chicken egg whites), vitamin E acetate tit. 50% (tocoferil acetate, modified starch; emulsifier: arabic rubber; sucrose), zinc gluconate, cherry aroma; anti-agglomerating agent: silicon dioxide; vitamin C protected tit. 97.5% (ascorbic acid; coating agent: etilcellulose), lactferrin (can contain traces of milk and derivatives), Lactobacillus paracasei subsp. paracasei F19 (Lactobacillus paracasei, maltodextrin), resveratrol, gluconate copper, vitamin A acetate tit. 5000.000 UI/g (retinil acetate, gelatin, sucrose, corn starch; antioxidant: BHT; anti-agglomerating agent: silicon dioxide), vitamin K2 tit. 0.2% (vitamin K2, destrine), cholecalciferol (vitamin D3).
Without gluten.
Nutritional characteristics
| Average values | per bag |
| Lactobacillus paracasei subsp. paracasei F19 | 6 mld |
| Hydrolyzed gallin egg whites lisozima | 250 mg |
| Lactoferrina | 30 mg |
| Resveratrol | 20 mg |
| Vitamin A | 1.200 mcg (150% VNR*) |
| Vitamin C | 30 mg (37.5% VNR*) |
| Vitamin D3 | 25 mcg (1,000 UI) (500% VNR*) |
| Vitamin E | 40 mg (333.3% VNR*) |
| Vitamin K2 | 11.25 mcg (15% VNR*) |
| Zinc | 7.5 mg (75% VNR*) |
| Copper | 2 mg (200% VNR*) |
Mode of use
Recommended daily dose: It is recommended to take 1 sachet per day.
Dissolve the contents of a sachet in a glass of water (at least 150 ml), mix well and drink immediately after preparation. To promote better dissolution it is appropriate to pour first powder and then water and mix until complete solubility.
Warnings
Keep out of reach of children under three years. Supplements should not be understood as substitutes for a varied and balanced diet and healthy lifestyle. Do not exceed the recommended daily dose. For the use of the product it is recommended to hear the advice of the doctor.
Conservation
Store in a cool and dry place. The expiry date refers to the product in intact packaging, properly preserved.
Validity of whole packaging: 24 months.
Format
Pack of 14 bags of 3.5 g.
Net weight: 49 g.
