AGAR-AGAR-T
 with probiotic lactic ferments,
chlorophyll and other nutrients
                 meals

Food supplement based on agar-agar, with probiotic lactic ferments. Agar-agar is a soluble fiber that is neither digested nor absorbed by the intestine; it normalizes the volume and consistency of the feces by favoring the natural intestinal transit. Probiotic lactic ferments can be useful for rebalancing the natural intestinal bacterial flora. With the addition of chlorophyll, vitamins and other nutrients. In particular, vitamins B6, B12 and C help reduce fatigue and fatigue and support the function of the immune system together with vitamin A and folic acid.

Ingredients

	for 100 g	for 6 tablets (3 g)	for 24 tablets (12 g)
Agar-agar (Gelidium amansi) heel (alga)	87,5 g	2,625 g	10,5 g
Country	3.5 g	105 mg	420 mg
Acerola (Malpighia glabra) fruit e.s. (Title to 50% in vitamin C)	1	30 mg	120 mg
Ananas (Ananas sativus) stems e.s. of which Bromelina (2500 GDU/g)	1	30 mg	120 mg
Hydrosoluble clorofill (sodium-magnesium chlorophyl)	1	30 mg	120 mg
Rose canine (Rosa canina) fruit e.s. (typical 70% in vitamin C)	1	30 mg	120 mg
Papaya (Carica papaya) fruit of which Papaine (30.000 U/mg)	0.5 g	15 mg	60 mg
Vitamin A	8 mg	240 μg (30% RDA)	960 μg (120 RDA)
Tiamina (B1)	11 mg	0.33 mg (30% RDA)	1,32 mg (120% RDA)
Riboflavin (B2)	14 mg	0,42 mg (30% RDA)	1,68 mg (120% RDA)
Niacin (B3)	160 mg	4.8 mg (30% RDA)	19.2 mg (120% RDA)
Pantothenic acid (B5)	60 mg	1.8 mg (40% RDA)	7.2 mg (120% RDA)
Vitamin B6	14 mg	0,42 mg (30% RDA)	1,68 mg (120% RDA)
Vitamin B12	25 μg	0,75 μg (30% RDA)	3 μg (120% RDA)
Vitamin C	1.2 g	36 mg (45% RDA)	144 mg (180% RDA)
Vitamin E of natural origin (D-α-tocopherle acetate)	150 mg	4.5 mg (37.5% RDA)	18 mg (150% RDA)
Folic acid	2 mg	60 μg (30% RDA)	240 μg (120% RDA)
Bio	500 μg	15 μg (30% RDA)	60 μg (120% RDA)
Mix of live lactic ferments* of which each strain	150 billion 15 billion	4.5 billion 0,45 billion	18 billion 1.8 billion
Other ingredients: microcrystalline cellulose; arabic rubber; silicon dioxide; magnesium stearate. e.s.= dry extract. RDA= recommended daily food quantity. *Miscela titolata a 10% in each of the following strains: Bifidobacterium bifidum Bb-02, short Bb-03, lactis Bl-04; Lactobacillus acidophilus La-14, brevis Lbr-35, bulgaricus Lb-64, casei Lc-11, paracasei Lpc-37, plantarum Lp-115, rhamnosus Lr-32.

Mode of use
It is recommended to take 6 tablets (3 g) from 1 to 4 times a day, at any time.

Warnings
For pregnant or breastfeeding women and children it is recommended to feel the medical advice. Supplements should not be understood as substitutes for a varied diet. Do not exceed the recommended daily dose. Keep out of reach of children under 3 years.

Nutritional characteristics

	for 100 g	for 6 tablets (3 g)	for 24 tablets (12 g)
Energy value	1602,0 kJ - 382,9 kcal	48,06 kJ - 11,49 kcal	192,24 kJ - 45,95 kcal
Fats	1,12 g	33,6 mg	13.4 mg
Carbohydrate	3.5 g	105 mg	420 mg
Fibre	65.7 g	1.97 g	7,884 g
Protein	5.6 g	168 mg	672 mg

Format
Pack of 90 g (180 tablets 500 mg).

Cod. MANUFACTURE FROM MATERIALS OF ANY HEADING