Descrizione Clinica
Biologic Beverage organic coconut 400ml Oxxigena
LATTE
BIO COCCO
Description
Coconut milk is produced from fresh coconut cream, obtained by smoothing the pulp of ripe fruit. It is not to be confused with coconut water which is the liquid contained in the still green nuts.
Ingredients
Organic coconut milk.
Nutritional characteristics
Mode of use
Its use is very versatile and, thanks to its rather dense texture, it is possible to use it to prepare sauces and sweet and salty creams, soups and velvets with oriental taste and cocktails.
Conservation
Store at room temperature.
Format
400 ml can.
Cod. 3295
Coconut milk is produced from fresh coconut cream, obtained by smoothing the pulp of ripe fruit. It is not to be confused with coconut water which is the liquid contained in the still green nuts.
Ingredients
Organic coconut milk.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 706 kJ/171 kcal |
| Fats of which saturated fatty acids | 17.6 g 14,5 g |
| Carbohydrate of which sugar | 1.8 g 1,7 g |
| Protein | 1.3 g |
| Rooms | 0.04 g |
Mode of use
Its use is very versatile and, thanks to its rather dense texture, it is possible to use it to prepare sauces and sweet and salty creams, soups and velvets with oriental taste and cocktails.
Conservation
Store at room temperature.
Format
400 ml can.
Cod. 3295
