Descrizione Clinica
For the skin Lessage oral stick 20stick
LESSAGE
ORAL STICK
Description
Peptan dietary supplement, hydrolyzed collagen, HaplexPlus, low molecular weight hyaluronate sodium from bacterial bio-ferment, GreenNAG, N-acetil-D-glucosamine obtained from 100% enzymatic technology and natural extracts of acerola and olive oil titolate in hydroxythyrosol and thyrosol (Hydrovas 10).
N-acetyl-D-glucosamine intervenes in the synthesis of hyaluronic acid. Acerola extract is titrated in vitamin C, which contributes to the normal formation of collagen for the physiological function of skin, bones and cartilage.
Ingredients
Water, fructose, hydrolyzed collagen from fish (Peptan), acerola (glabra disease l. dry extract of the standardized fruit to 25% in vitamin C, L-ascorbic acid), sodium hyaluronate (Haplex plus), N-acetil-D-glucosamine (GreenNAG), olive (olea Europaea l. dried fruit extract titrated to 10% in hydroxythyrosolo and thyrosol-Hydrovas 10), aroma berries; acidifier: citric acid; preservatives: potassium sorbate and sodium benzoate; eulcorant: sucralose.
Without gluten.
Nutritional characteristics
*Reference Nutrition Values pursuant to EU Reg. 1169/2011
Mode of use
We recommend taking 1 or 2 stick-gels per day. The content of the stick-gel can be taken by drinking it directly from the bag or diluting it in water.
Warnings
Food supplements should not be understood as substitutes for a varied and balanced diet and a healthy lifestyle.
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years.
Do not take in case of hypersensitivity or allergies to one or more components.
Conservation
Store in a cool and dry place (at a temperature of 25°C ± 2°C), away from light and heat sources.
The minimum term of preservation refers to the correctly stored product in an integral package.
Format
Pack of 20 stick-gel 10 ml.
Peptan dietary supplement, hydrolyzed collagen, HaplexPlus, low molecular weight hyaluronate sodium from bacterial bio-ferment, GreenNAG, N-acetil-D-glucosamine obtained from 100% enzymatic technology and natural extracts of acerola and olive oil titolate in hydroxythyrosol and thyrosol (Hydrovas 10).
N-acetyl-D-glucosamine intervenes in the synthesis of hyaluronic acid. Acerola extract is titrated in vitamin C, which contributes to the normal formation of collagen for the physiological function of skin, bones and cartilage.
Ingredients
Water, fructose, hydrolyzed collagen from fish (Peptan), acerola (glabra disease l. dry extract of the standardized fruit to 25% in vitamin C, L-ascorbic acid), sodium hyaluronate (Haplex plus), N-acetil-D-glucosamine (GreenNAG), olive (olea Europaea l. dried fruit extract titrated to 10% in hydroxythyrosolo and thyrosol-Hydrovas 10), aroma berries; acidifier: citric acid; preservatives: potassium sorbate and sodium benzoate; eulcorant: sucralose.
Without gluten.
Nutritional characteristics
| Average values | for 2 stick-gel | %VNR* |
| Hydrolyzed Collagen | 1,000 mg | - |
| Acerola dry extract of which vitamin C | 640 mg 160 mg | - 200 |
| Sodium hyaluronate | 240 mg | - |
| N-acetyl-D-glucosamine | 100 mg | - |
| Oil Dry Extract of which hydroxythyrosolo and thyrosol | 100 mg 10 mg | - |
Mode of use
We recommend taking 1 or 2 stick-gels per day. The content of the stick-gel can be taken by drinking it directly from the bag or diluting it in water.
Warnings
Food supplements should not be understood as substitutes for a varied and balanced diet and a healthy lifestyle.
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years.
Do not take in case of hypersensitivity or allergies to one or more components.
Conservation
Store in a cool and dry place (at a temperature of 25°C ± 2°C), away from light and heat sources.
The minimum term of preservation refers to the correctly stored product in an integral package.
Format
Pack of 20 stick-gel 10 ml.
