Description
Soft puff pastry naturally leavened 18 hours with mother yeast and tasty cherry filling. No hydrogenated fat. Without additives, dyes and preservatives. Fiber source. With fresh Italian eggs from hens raised to the ground. Without palm oil.

Ingredients
Wheat flour, cherry filling with sweetener 27% (edulcorant: maltitol syrup; cherry puree 45% corresponding to 12% of the total ingredients; stabilizer: sorbitol syrup; gelling agent: pectin; acidity regulator: citric acid; aromas), oils and non-hydrogenated vegetable fats (flower, karitè butter), natural yeast (fruit) 7.5%; sweeteners: maltitol, maltitol syrup; fresh eggs from hens raised on the ground 3%; emulsifiers: mono and diglycerides of fatty acids of vegetable origin, soy lecithin; malted wheat flour, fresh egg yolk from hens raised to the ground, butter; humidifying: sorbitol syrup; barley malt extract, skimmed milk powder, aromas, wheat gluten, salt.

Nutritional characteristics

Average values	For 100 g	For cornet (48.3 g)
Energy	1459 kJ 349 kcal	699 kJ 167 kcal
Fats of which fatty acids	15 g 5.5 g	7.2 g 2,7 g
Carbohydrate of which sugar of which polyols	56 g 2,4 g 26 g	27 g 1.2 g 13 g
Fibre	3,1 g	1.5 g
Protein	6.4 g	3,1 g
Rooms	0,42 g	0.20 g

Conservation
Validity of whole packaging: four months.

Format
Pack of 290 g.

Cod. 04647100