Description
Food for special medical purposes.
Mix of triglycerides of medium chain fatty acids with vitamins and selenium.
It is indicated for support dietary management in pathologies to the lymphatic system: primary or secondary lymphedema, cylothorax, intestinal lymphangactasia.

Ingredients
Caprilic acid, capricious acid, caproic acid, lauric acid, myristic acid, vitamin A ( retinile palmitate), vitamin E (alphatocopherle acetate), vitamin D3 (colecalciferol), L-selenometionin; dyes: curcumin E100, chlorophyll E141; aroma: olive oil.

Nutritional characteristics

Average content	for 100 g	per bag
Energy	3.331 kJ 797 kcal	317 kJ 76 kcal
Fats of which saturated fatty acids of which capricious acid of which capricious acid of which caproic acid of which lauric acid of which myristic acid	96 g 96 g 53.0 g 41,0 g 0.5 g 0,9 g 0,6 g	9 g 9 g 5 g 4 g 0 0 0
Carbohydrate of which sugar	0 0	0 0
Protein	0	0
Rooms	0	0
Vitamin A	4,000 mcg RE	400 mcg RE
Vitamin E	200 mg	20 mg
Vitamin D3	80 mc	8 mc
Selenium	250 mc	25 mc

Mode of use
The dosage is determined according to prescription.
Chiloil can be taken raw as well as such or used as dressing.

Warnings
Chiloil must be taken on medical indication and control.
Chiloil cannot represent the only source of power.
Keep away from the reach of children.

Conservation
Store well closed in a cool and dry place, sheltered from sunlight and heat sources.
The minimum storage period refers to the correctly stored product in a package.

Format
Box of 30 bags of 10 ml
Net content 300 ml

Cod. 3100000204