Descrizione Clinica
LATTE BOVINO UHT INTERNAL
Description
UHT whole long-serving milk 3.5% fat.
Nutritional characteristics
Conservation
Store in a cool place.
Validity of whole packaging: six months.
Post-opening validation: 4 days in the refrigerator.
Format
1000 ml bottle.
UHT whole long-serving milk 3.5% fat.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 260 kJ/62 kcal |
| Fats of which saturated fatty acids | 3.5 g 2,0 g |
| Carbohydrate of which sugar | 4,5 g 4,5 g |
| Protein | 3.2 g |
| Rooms | 0.12 g |
Conservation
Store in a cool place.
Validity of whole packaging: six months.
Post-opening validation: 4 days in the refrigerator.
Format
1000 ml bottle.
