Descrizione Clinica
Apromé
Toasted slices
Description
Food for special medical purposes.
Indicated for dietary management of chronic renal failure (IRC). Indicated for dietary management of phenylchetonuria. Indicated for Dietary management of Parkinson's disease (in therapy with levodopa). The product, for its composition, is suitable for all three categories of patients. In particular: the product has been specially formulated with reduced ingredients of protein, sodium, phosphorus and potassium content to meet the nutritional needs of patients suffering from chronic renal failure; The composition of the product presents, in addition, a reduced supply of phenylalanine for the dietary management of subjects in conditions of phenylketonuria. Furthermore, the product, thanks to a limited content of protein, is also suitable for dietary management of patients with Parkinson's disease in care with levodopa, as it does not interfere in the absorption of this amino acid. For the patient in levodopa therapy, the degree of possible dysfagia must be evaluated and any malnutrition issues for defect that may arise under protein restriction conditions.
Ingredients
Tapioca starch, corn starch, sea salt; Dye: beta-carotene.
Nutritional features
Warnings
The product must be used under medical control and cannot be used as the only source of nourishment.
Storage
Store in a cool and dry place away from heat sources and sunlight.
Validity packaging intact: 12 months.
Format
6 x 25 g.
150 g.
Cod. Sa05
Food for special medical purposes.
Indicated for dietary management of chronic renal failure (IRC). Indicated for dietary management of phenylchetonuria. Indicated for Dietary management of Parkinson's disease (in therapy with levodopa). The product, for its composition, is suitable for all three categories of patients. In particular: the product has been specially formulated with reduced ingredients of protein, sodium, phosphorus and potassium content to meet the nutritional needs of patients suffering from chronic renal failure; The composition of the product presents, in addition, a reduced supply of phenylalanine for the dietary management of subjects in conditions of phenylketonuria. Furthermore, the product, thanks to a limited content of protein, is also suitable for dietary management of patients with Parkinson's disease in care with levodopa, as it does not interfere in the absorption of this amino acid. For the patient in levodopa therapy, the degree of possible dysfagia must be evaluated and any malnutrition issues for defect that may arise under protein restriction conditions.
Ingredients
Tapioca starch, corn starch, sea salt; Dye: beta-carotene.
Nutritional features
| Average values | for 100 g |
| Energy | 1,600 KJ / 377 kcal |
| Fat of which saturated fatty acids | 0.4 g 0.1 g |
| Carbohydrates of sugars | 93 g 1.1 g |
| Fibers | 0.1 g |
| Proteins whose phenylanine | 0.3 g 30 mg |
| Salt of which sodium | 0.3 g 110 mg |
| Phosphorus | 30 mg |
| Potassium | 20 mg |
Warnings
The product must be used under medical control and cannot be used as the only source of nourishment.
Storage
Store in a cool and dry place away from heat sources and sunlight.
Validity packaging intact: 12 months.
Format
6 x 25 g.
150 g.
Cod. Sa05