Descrizione Clinica
Aminò
Description
Stuzzichini with oil.
Produced from oven with extra virgin olive oil.
Food for special medical purposes, indicated for the dietary management of: chronic kidney failures (nephropathy), congenital metabolic disorders (fenilchetunuria/PKU) or other diseases that require a hypoproteic dietary regime.
Food with reduced protein value, protein residue less than 1%, low sodium, phosphorus, potassium and phenylalanine. In case of chronic kidney failure, it is recommended to follow a reduced introit diet of protein, sodium, potassium and phosphorus; the level of phenylalanine contained in this product make it suitable for a low and controlled diet of this amino acid.
Ingredients
Glutinate wheat starch, potato starch, rice starch, sunflower oil, dextrose, yeast, extra virgin olive oil 4%; thickener: hydroxypropylmethylcellulose, inulin; antioxidant: ascorbic acid.
May contain traces of eggs, soya, milk, nuts, mustard, sesame seeds, lupins.
Nutritional characteristics
Warnings
To be used under medical control. Not suitable for use as the only nutritional source. It may lead to health risks if consumed by people not affected by disease, disorder or pathological condition for which the product is indicated.
Conservation
Store in a cool and dry place, away from heat sources.
Integro packaging validation: 12 months.
Format
150 g.
Stuzzichini with oil.
Produced from oven with extra virgin olive oil.
Food for special medical purposes, indicated for the dietary management of: chronic kidney failures (nephropathy), congenital metabolic disorders (fenilchetunuria/PKU) or other diseases that require a hypoproteic dietary regime.
Food with reduced protein value, protein residue less than 1%, low sodium, phosphorus, potassium and phenylalanine. In case of chronic kidney failure, it is recommended to follow a reduced introit diet of protein, sodium, potassium and phosphorus; the level of phenylalanine contained in this product make it suitable for a low and controlled diet of this amino acid.
Ingredients
Glutinate wheat starch, potato starch, rice starch, sunflower oil, dextrose, yeast, extra virgin olive oil 4%; thickener: hydroxypropylmethylcellulose, inulin; antioxidant: ascorbic acid.
May contain traces of eggs, soya, milk, nuts, mustard, sesame seeds, lupins.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.769 kJ/419 kcal |
| Fats of which saturated fatty acids | 8.30 g 1 |
| Carbohydrate of which sugar | 84 g 1,70 g |
| Fibre | 1,90 g |
| Proteins phenylalanine tyrosine leaving vain | 0,60 g 31 mg 19 mg 49 mg 36 mg |
| Rooms | 0.10 mg |
| Sodium | 41 mg |
| Potassium | 34 mg |
| Phosphorus | 52 mg |
Warnings
To be used under medical control. Not suitable for use as the only nutritional source. It may lead to health risks if consumed by people not affected by disease, disorder or pathological condition for which the product is indicated.
Conservation
Store in a cool and dry place, away from heat sources.
Integro packaging validation: 12 months.
Format
150 g.
