Descrizione Clinica
PROTEIN WRAP
Description
Biological plate with high protein content.
Protein contributes to the maintenance and growth of muscle mass.
Ingredients
Flour wheat soft* 35%, water, rice protein*, gluten wheat*, sunflower seed oil*, salt; emulsifier: sunflower lecithin*; fiber oats*, guar seed flour*, dehydrated natural yeast.
Surface treated with ethyl alcohol.
*Biological
May contain milk, nuts and nuts, soya, mustard, sesame seeds, lupin.
Nutritional characteristics
Mode of use
Heat in non-stick pan a few minutes per side (not in microwave).
Conservation
Once the package is opened, store in the refrigerator and consume within 2 days.
Format
3 50 g pitches.
Net content: 150 g.
Cod. BISPP0150 OTHER
Biological plate with high protein content.
Protein contributes to the maintenance and growth of muscle mass.
Ingredients
Flour wheat soft* 35%, water, rice protein*, gluten wheat*, sunflower seed oil*, salt; emulsifier: sunflower lecithin*; fiber oats*, guar seed flour*, dehydrated natural yeast.
Surface treated with ethyl alcohol.
*Biological
May contain milk, nuts and nuts, soya, mustard, sesame seeds, lupin.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.069 kJ/253 kcal |
| Fats of which saturated fatty acids | 4.6 g 0,7 g |
| Carbohydrate of which sugar | 29 g 1.3 g |
| Fibre | 2.5 g |
| Protein | 23 g |
| Rooms | 1.5 g |
Mode of use
Heat in non-stick pan a few minutes per side (not in microwave).
Conservation
Once the package is opened, store in the refrigerator and consume within 2 days.
Format
3 50 g pitches.
Net content: 150 g.
Cod. BISPP0150 OTHER
