Descrizione Clinica
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TARALLINI
Description
Gluten-free savoury snack specifically formulated for oat celiacs.
Fiber source.
Ingredients
Rice flour, white wine (contains sulphites), flour oats (without gluten) 20%, potato starch, olive oil, chickpea flour, salt; thickener: xanthan gum; natural aroma.
May contain soy and mustard.
Without gluten.
Nutritional characteristics
Conservation
Store in a cool and dry place sheltered from light and heat sources.
Format
180 g (6 packs of 30 g).
Gluten-free savoury snack specifically formulated for oat celiacs.
Fiber source.
Ingredients
Rice flour, white wine (contains sulphites), flour oats (without gluten) 20%, potato starch, olive oil, chickpea flour, salt; thickener: xanthan gum; natural aroma.
May contain soy and mustard.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.834 kJ/436 kcal |
| Fats of which saturated fatty acids | 14 g 3 |
| Carbohydrate of which sugar | 75 g 2,1 g |
| Fibre | 5.6 g |
| Protein | 8 g |
| Rooms | 3 |
Conservation
Store in a cool and dry place sheltered from light and heat sources.
Format
180 g (6 packs of 30 g).