Description
Pandoro specifically formulated for celiacs.

Ingredients
Water, corn starch, eggs fresh, butter without lactose*milk), rice starch, rice flour, sugar, inverted sugar syrup; thickeners: hydroxypropylcellulose, xanthan gum; honey, yolk'egg, psyllium fiber, alcohol, aromas; emulsifiers: mono- and diglycerides of fatty acids; yeast (water, rice flour), yeast, salt.
Stackable sugar bag (3.9%) (sugar, corn starch, aromas).

May contain soy, almonds, seeds i'm sorry, mustard.
*
Without gluten.

Nutritional characteristics

Average values	100 g
Energy	1.301 kJ/311
Fats of which saturated fatty acids	13 g 7.2 g
Carbohydrate of which sugar	43 g 14 g
Fibre	4.3 g
Protein	2,8 g
Rooms	0.20 g

Mode of use
1. To enjoy all the fragrance of the Pandoro, combine for 15 minutes, still whole, to a heat source.
2. Spread the powdered sugar over the whole Pandoro.
3. Cut vertically for the most classic of the presentations or cut horizontally to serve star slices.

Conservation
Store in a dry place and away from heat sources.
Validity of whole packaging: three months.
Post-opening validation: 7 days.

Format
Pack of 500 g.

Cod. 1487