Descrizione Clinica
Agluten
TARALL
Avena
DescriptionGluten-free bakery product specifically formulated for gluten intolerant people.
Ingredients
Rice flour, white wine (contains sulphites), flour oats (gluten free) 20%, potato starch, olive oil, chickpea flour; thickener: xanthan gum; natural aroma.
May contain traces of soy, mustard.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.834 kJ/436 kcal |
| Fats of which saturated fatty acids | 14,00 g 2,30 g |
| Carbohydrate of which sugar | 68,00 g 0,90 g |
| Fibre | 5.60 g |
| Protein | 6,50 g |
| Rooms | 3,30 g |
Conservation
Store in a cool and dry place.
Validity of whole packaging: nine months.
Format
Pack of 100 g.
