Descrizione Clinica
NEW FREE
Description
Mini Crackers.
Gluten-free bakery product, specifically formulated for gluten intolerant people.
Ingredients
Corn starch, rice flour, sunflower seed oil, modified corn starch, eggs, sugar, salt, dextrose; thickener: guar gum; vegetable fibres ( pea, potato, psyllium, bamboo, flaxseed); leavening agents: sodium acid carbonate, calcium phosphates, ammonium carbonate; aromas.
May contain traces of milk, lupins, mustard, sesame and soy.
Nutritional characteristics
Conservation
Store in a cool and dry place, away from heat sources.
Post-opening validation: 12 months.
Format
125 g.
Cod. PAN261
Mini Crackers.
Gluten-free bakery product, specifically formulated for gluten intolerant people.
Ingredients
Corn starch, rice flour, sunflower seed oil, modified corn starch, eggs, sugar, salt, dextrose; thickener: guar gum; vegetable fibres ( pea, potato, psyllium, bamboo, flaxseed); leavening agents: sodium acid carbonate, calcium phosphates, ammonium carbonate; aromas.
May contain traces of milk, lupins, mustard, sesame and soy.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.877 kJ/446 |
| Fats of which saturated fatty acids | 13 g 1.2 g |
| Carbohydrate of which sugar | 79 g 3.3 g |
| Fibre | 2,6 g |
| Protein | 2,4 g |
| Rooms | 1,4 g |
Conservation
Store in a cool and dry place, away from heat sources.
Post-opening validation: 12 months.
Format
125 g.
Cod. PAN261
