Descrizione Clinica
Glutiniente
Description
Pasta of corn and rice, specifically formulated for gluten intolerant people.
Ingredients
Corn flour 85%, rice flour 15%.
May contain traces of soy.
Without gluten.
Nutritional characteristics
Conservation
Store in a cool and dry place.
Format
250 g and 400 g.
Cod. 80-250, 80-400
Pasta of corn and rice, specifically formulated for gluten intolerant people.
Ingredients
Corn flour 85%, rice flour 15%.
May contain traces of soy.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.475 kJ/344 kcal |
| Fats of which saturated fatty acids | 0,9 g 0.5 g |
| Carbohydrate of which sugar | 76,5 g 0.5 g |
| Fibre | 2,3 g |
| Protein | 7.2 g |
| Rooms | 0.001 g |
Conservation
Store in a cool and dry place.
Format
250 g and 400 g.
Cod. 80-250, 80-400
