Descrizione Clinica
Farabella
The Granola
Description
Oatmeal with cocoa and cocoa beans.
Gluten-free product specifically formulated for gluten intolerant people.
Ingredients
Flakes'oats (57.2%); eulcorant: maltitol; southoleic sunflower oil, corn starch, cocoa beans (4.3%), lean cocoa (1.8%), natural cocoa aroma, salt.
May contain more nuts and soy.
Without gluten and lactose.
Nutritional characteristics
Warnings
Excessive consumption can have laxative effects.
Conservation
The indicated expiration date refers to the product in a package that is integrated and correctly preserved.
Integro packaging validation: 11 months.
Format
200 g.
Cod. 521
Oatmeal with cocoa and cocoa beans.
Gluten-free product specifically formulated for gluten intolerant people.
Ingredients
Flakes'oats (57.2%); eulcorant: maltitol; southoleic sunflower oil, corn starch, cocoa beans (4.3%), lean cocoa (1.8%), natural cocoa aroma, salt.
May contain more nuts and soy.
Without gluten and lactose.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 421 kcal/1.763 kJ |
| Protein | 7.2 g |
| Fats of which saturated | 16 g 2,9 g |
| Carbohydrate of which sugar of which polyols | 51 g 0 15 g |
| Fiber | 6,1 g |
| Rooms | 0,30 g |
Warnings
Excessive consumption can have laxative effects.
Conservation
The indicated expiration date refers to the product in a package that is integrated and correctly preserved.
Integro packaging validation: 11 months.
Format
200 g.
Cod. 521
