Descrizione Clinica
MUES
TO CIOCCOLA
Description
Muesli specifically formulated for gluten intolerant people.
Ingredients
Flakes of oats gluten-free, rice flour, vegetable fat mass (karité butter), glucose syrup, sulphate rice, 8% dark chocolate drops (sugar, cocoa paste, cocoa butter; emulsifier: lecithin soy; natural aroma of vanilla), honey, flour oats gluten-free, hazelnuts 6%, sugar, granella hazelnuts 2%; emulsifier: sunflower lecithin; natural aromas.
May contain i'm sorry, eggs and other fruit shell.
Without gluten.
Nutritional characteristics
Conservation
Store in a cool and dry place.
Validity of whole packaging: 7 months.
Format
Envelope from 280 g.
Muesli specifically formulated for gluten intolerant people.
Ingredients
Flakes of oats gluten-free, rice flour, vegetable fat mass (karité butter), glucose syrup, sulphate rice, 8% dark chocolate drops (sugar, cocoa paste, cocoa butter; emulsifier: lecithin soy; natural aroma of vanilla), honey, flour oats gluten-free, hazelnuts 6%, sugar, granella hazelnuts 2%; emulsifier: sunflower lecithin; natural aromas.
May contain i'm sorry, eggs and other fruit shell.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.883 kJ/449 kcal |
| Fats of which saturated | 19 8.1 g |
| Carbohydrates of which sugar | 62 g 18 g |
| Fibre | 3.6 g |
| Protein | 6 g |
| Rooms | 0 |
Conservation
Store in a cool and dry place.
Validity of whole packaging: 7 months.
Format
Envelope from 280 g.
