Description
Organic cookies filled with cocoa cream and hazelnut paste.
Gluten-free product, specifically formulated for gluten-free people.

Ingredients
Cocoa and paste cream hazelnuts* 35% (canna sugar*, sunflower seed oil*, paste hazelnuts* 3.8% on finished product, thin cocoa powder* 3.1% on finished product, cocoa butter*; emulsifiers: sunflower lecitine*; natural vanilla extract*), rice flour*, potato starch*, corn starch*, cane sugar*, vegetable oil* (sunflower seed oil, karité fat*), egg, glucose-fruit syrup*, corn flour*, chickpea flour*, egg yolk'egg powder reconstituted; thickeners: acacia gum*, guar gum*, apple fiber*, salt, natural vanilla aroma*; leavening agents: potassium tartrates, sodium carbonates.
*Biological

Without gluten.

Nutritional characteristics

Average values	for 1 cookie (30 g)
Energy	585 kJ/140 kcal
Fats of which saturated fatty acids	5.7 g 1,1 g
Carbohydrate of which sugar	20 g 11 g
Fibre	1.3 g
Protein	1.3 g
Rooms	0.15 g

Format
180 g.

Cod. 222741