Descrizione Clinica
GIUSTO
JOINT
GLUTEN
PIZZA
PROFESSION
DescriptionPre-cooked gluten-free pizza fund, specifically formulated for gluten intolerant people.
Ingredients
Water, corn starch, rice flour, potato starch, oleic sunflower oil, psyllium fiber, natural yeast; thickener: E464; sugar, salt, honey; stabilizer: E420; preservative: E200.
May contain i'm sorry, soy.
Without gluten.
Nutritional characteristics
| Average values | 100 g |
| Energy | 939 kJ/224 kcal |
| Fats of which saturated fatty acids | 2,4 g 0.3 g |
| Carbohydrate of which sugar | 47.2 g 2 g |
| Fibre | 3.8 g |
| Protein | 1.75 g |
| Rooms | 1 |
Mode of use
Then bake at 240°C for about 10 minutes. No microwave.
Conservation
Store at room temperature.
Validity of whole packaging: six months.
Format
Pack of 200 g.
Cod. 4088P008
