Descrizione Clinica
Aglute
Breadsticks
Description
Gluten-free rosemary bakery.
Ingredients
Corn starch, rice starch, potato starch, vegetable grease (coconut), yeast, dextrose, milk skimmed powder; thickener: hydroxypropylmethylcellulose; Yeast, iodised salt, dried rosemary 0.6%, natural aroma of rosemary 0.45%.
Can contain: eggs, soy, nuts, mustard, sesame seeds, lupini.
Without gluten.
Nutritional features
Storage
The product must be stored at room temperature, in a clean, fresh and dry environment, away from foreign smells, from heat sources, and direct sunlight.
Validity packaging intact: 12 months.
Format
150 g.
Gluten-free rosemary bakery.
Ingredients
Corn starch, rice starch, potato starch, vegetable grease (coconut), yeast, dextrose, milk skimmed powder; thickener: hydroxypropylmethylcellulose; Yeast, iodised salt, dried rosemary 0.6%, natural aroma of rosemary 0.45%.
Can contain: eggs, soy, nuts, mustard, sesame seeds, lupini.
Without gluten.
Nutritional features
| Average values | for 100 g |
| Energy | 1,740 kj / 412 kcal |
| Fat of which saturated fatty acids | 8.10 g 6.3 g |
| Carbohydrates of sugars | 81 g 2.1 g |
| Fibers | 2.6 g |
| Proteins | 2.5 g |
| Salt | 1.7 g |
Storage
The product must be stored at room temperature, in a clean, fresh and dry environment, away from foreign smells, from heat sources, and direct sunlight.
Validity packaging intact: 12 months.
Format
150 g.
