Descrizione Clinica
Pasta factory
Gluten free
'And Linguine' in PETT 'and PALUMM
Description
Pasta specifically formulated for celiacs.
Only bronze trail, a long and delicate drying at low temperature.
Cooking in 11 minutes.
Ingredients
Mais flour, rice flour, gragnano water.
Without gluten.
Nutritional features
Storage
Store in a cool and dry place.
VALIDITY WITH PACKAGING INTEGRO: 36 months.
Format
Pack of 500 g.
Cod. 46103
Pasta specifically formulated for celiacs.
Only bronze trail, a long and delicate drying at low temperature.
Cooking in 11 minutes.
Ingredients
Mais flour, rice flour, gragnano water.
Without gluten.
Nutritional features
| Average values per 100 g | |
|---|---|
| Energy | 1,519 kj 358 kcal |
| Fat whose saturated | 1 g 0.2 g |
| Carbohydrates of sugars | 79 g 0.7 g |
| Fibers | 1 g |
| Proteins | 8 g |
| Salt | 0 g |
Storage
Store in a cool and dry place.
VALIDITY WITH PACKAGING INTEGRO: 36 months.
Format
Pack of 500 g.
Cod. 46103
