Descrizione Clinica
Gluten-free - gluten-free foods Schar pan brioche 370g
Schär
Pain Brioché
Description
Gluten-free dietary cake.
Ingredients
Water; corn starch; rice flour; sugar; eggs; vegetable margarine (palm fat, coconut fat, water, rapeseed oil, salt; emulsifier: mono and diglycerides of fatty acids; natural aroma); glucose syrup; milk powder; apple fiber; thickeners: hydroxypropylmethylcellulose, guar gum; emulsifier: mono and diglycerides of fatty acids; yeast; acidifier: tartaric acid; salt; natural aroma.
Without gluten. May contain traces of soy and lupino.
Nutritional characteristics
Conservation
Store at room temperature.
Validity of packaging: four months.
Format
370 g envelope.
Cod. 01047
Gluten-free dietary cake.
Ingredients
Water; corn starch; rice flour; sugar; eggs; vegetable margarine (palm fat, coconut fat, water, rapeseed oil, salt; emulsifier: mono and diglycerides of fatty acids; natural aroma); glucose syrup; milk powder; apple fiber; thickeners: hydroxypropylmethylcellulose, guar gum; emulsifier: mono and diglycerides of fatty acids; yeast; acidifier: tartaric acid; salt; natural aroma.
Without gluten. May contain traces of soy and lupino.
Nutritional characteristics
| Average values | for 100 g |
| Energy value | 1119 kJ - 266 kcal |
| Protein | 3.2 g |
| Carbohydrate | 46 g 8.9 g |
| Fats of which saturated | 6.9 g 3.9 g |
| Fibre | 3,4 g |
| Rooms | 0.53 g |
Conservation
Store at room temperature.
Validity of packaging: four months.
Format
370 g envelope.
Cod. 01047
