BiAglut
SfornaGusto

BREAD

Gluten-free biscuit bread.

Ingredients
Corn starch; rice starch; potato starch; margarine; sweeteners: maltitol; isomalto; yeast; thickeners: carob seed flour; hydroxide propyl methylcellulose; guar gum; rice protein; dextrose; emulsifiers: mono and diglycerides of fatty acids; stabilizer: sorbitol; milk protein; salt; skimmed milk powder; eulcorante: K acesulfame.
The product contains milk.

Nutritional characteristics

	for 100 g
Energy value	1769 kJ - 420 kcal
Protein (Nx6,25)	4.7 g
Carbohydrates (p.d.) of which sugar	74.3 g 2,8 g
Fats of which saturated	11.5 g 5.5 g
Food Fiber	6.0 g
Sodium	440 mg

Format
6 monopoly - 300 g.

Cod. 70293300