Descrizione Clinica
Gluten-free - gluten-free foods Felicia bio rice int penne Felicia Bio
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INTEGRATION
Description
Organic and gluten-free pasta, specifically formulated for gluten intolerant people. It contains fibers, proteins and nutrients useful for the proper functioning of the body. From organic farming.
Ingredients
100% organic whole rice flour.
Without gluten.
Nutritional characteristics
Mode of use
Ready from 8 minutes of cooking.
Conservation
Validity of whole packaging: 24 months.
Format
340 g case.
Cod. 203
Organic and gluten-free pasta, specifically formulated for gluten intolerant people. It contains fibers, proteins and nutrients useful for the proper functioning of the body. From organic farming.
Ingredients
100% organic whole rice flour.
Without gluten.
Nutritional characteristics
| Average nutritional values | for 100 g |
| Energy | 1.481 kJ 350 kcal |
| Fats of which saturated fatty acids | 2,8 g 0,7 g |
| Carbohydrate of which sugar | 72 g 0,8 g |
| Fibre | 3.2 g |
| Protein | 7.5 g |
| Rooms | 0 |
Mode of use
Ready from 8 minutes of cooking.
Conservation
Validity of whole packaging: 24 months.
Format
340 g case.
Cod. 203