Descrizione Clinica
Gluten-free - gluten-free foods Just s/g spinach dumplings500g Right
GIUSTO
JOINT
GLUTEN
GNOCES
with spinach
IngredientsRehydrated potatoes 70% (water, potato flakes; emulsifier: mono- and diglycerides of fatty acids; aromas) corn flour, potato starch, corn starch, 3% spinach, rice flour, salt; acidity concealer: lactic acid; preservative: sorbic acid.
Without gluten, lactose, eggs, soy, peanuts, yeast and palm oil.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 703 kJ/165 kcal |
| Fats of which saturated fatty acids | 0.0 g 0.0 g |
| Carbohydrates of which sugar | 37 g 0 |
| Fibre | 0.0 g 0.0 g |
| Protein | 3.5 g |
| Rooms | 1,4 g |
Mode of use
Cook in abundant boiling water previously salted: when the dumplings flock to wait 1 – 2 minutes and then drain and serve.
Conservation
Store at room temperature.
Validity of whole packaging: 12 months.
Format
Package containing 2 envelopes of 250 g.
Net weight: 500 g.
Cod. 0165P006
