Descrizione Clinica
Gluten-free - gluten-free foods Just s/g mix bread and pizza Right
GIUSTO
JOINT
GLUTEN
mix of flours for
BREAD
AND
DescriptionMix of fiber-rich flours.
Ingredients
Amido of wheat swallowed, corn flour, rice flour; thickeners: hydroxypropylmethylcellulose, microcrystalline cellulose; garar seed flour; potato starch, powdered sugar (sugar, corn starch 3%), vegetable fiber, salt.
Manufactured in a plant eggs, peanuts, soy, milk, hazelnuts, nuts, pistachios, almonds, i'm sorry, iupini, mustard and therefore the product can contain it.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.442 kJ/345 kcal |
| Fats of which saturated fatty acids | 0,4 g 0.2 g |
| Carbohydrate of which sugar | 76.3 g 5.0 g |
| Fibre | 6.2 g |
| Protein | 6.0 g |
| Rooms | 0,9 g |
Conservation
Store at room temperature.
Validity of whole packaging: 24 months.
Format
500 g envelope.
Cod. 0707PD
