Descrizione Clinica
Gluten-free - gluten-free foods Just s/g piadina 220g Right
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JOINT
GLUTEN
Description
Piadina, as from tradition, Romagna.
Fiber source.
Ingredients
Water, rice flour, corn starch, extra virgin olive oil 5%, potato starch, vegetable fiber, dextrose; emulsifiers: mono and diglycerides of fatty acids; buckwheat flour, salt; thickener: carbossimetilcellulose; tapioca starch, rising powder (relevant agents: disodium diphosphate, sodium acid carbonate; corn starch), rice vinegar; emulsifier: sunflower lecithin; preservative: potassium sorbate; acidity corrector: tartaric acid; thickener: garar seed flour; aroma.
Without gluten, lactose, eggs, soy, peanuts.
Nutritional characteristics
Mode of use
Ready in a minute.
Conservation
Integro packaging validation: six months.
Format
2 pears.
Net weight: 220 g.
Cod. 0462P008
Piadina, as from tradition, Romagna.
Fiber source.
Ingredients
Water, rice flour, corn starch, extra virgin olive oil 5%, potato starch, vegetable fiber, dextrose; emulsifiers: mono and diglycerides of fatty acids; buckwheat flour, salt; thickener: carbossimetilcellulose; tapioca starch, rising powder (relevant agents: disodium diphosphate, sodium acid carbonate; corn starch), rice vinegar; emulsifier: sunflower lecithin; preservative: potassium sorbate; acidity corrector: tartaric acid; thickener: garar seed flour; aroma.
Without gluten, lactose, eggs, soy, peanuts.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.146 kJ/272 kcal |
| Fats of which saturated fatty acids | 6.4 g 1,4 g |
| Carbohydrate of which sugar | 49.4 g 1,9 g |
| Fibre | 3.9 g |
| Protein | 2,3 g |
| Rooms | 2,1 g |
Mode of use
Ready in a minute.
Conservation
Integro packaging validation: six months.
Format
2 pears.
Net weight: 220 g.
Cod. 0462P008
