NEWS
F R E
          Biscream
with vanilla cream

Cocoa cookies filled with vanilla cream, gluten-free. Lactose-free (lactose ≤ 0.01g/100g).

Ingredients
30% vanilla cream (sugar, vegetable fats of palm and coconut, potato starch, dextrose, emulsifier: soy lecithin, natural vanilla aroma); rice flour; starch of corn; sugar; palm fats; cocoa powder; corn flour; glucose syrup; sunflower seed oil; rice starch; leavening agent: sodium bicarbonate; thickener: xanthan rubber; salt; emulsifier: soy lecithin; aromas.
It can contain traces of eggs.

Nutritional characteristics

	for 100 g	per serving (15 g)
Energy value	473 kcal - 1985 kJ	71 kcal- 297,8 kJ
Protein	3.3 g	0.5 g
Carbohydrate of which sugar	71.8 g 24.3 g	10.8 g 3.6 g
Fats of which saturated	18.7 g 10.0 g	2,8 g 1.5 g
Fibre	2,1 g	0.3 g
Sodium	1,05 g	0.2 g

Format
Pack of 125 g.

Cod. AEC