Descrizione Clinica
Gluten-Free Food Rummo pennette rig n70 lent/ri
ROSS AND INTEGRAL RESEARCH
PENNETTE RIGATE N°70
PENNETTE RIGATE N°70
Description
Pasta based on red lentils and whole rice, produced specifically formulated for people with gluten intolerant, steamed. It is a source of vegetable protein and low in saturated fat and, thanks to the fibers of whole rice, it is a complete food.
Ingredients
Red lentil flour (40%), whole rice (21%), yellow corn, white corn, rice, corn fiber, potato starch; emulsifier: mono and diglycerides of fatty acids of vegetable origin.
Without gluten.
Nutritional characteristics
Mode of use
Cooking time: 7-8 minutes.
Conservation
Store in a cool and dry place.
Integrated packaging validity24 months.
Format
Pack of 300 g.
3 Cod. 3168270
Pasta based on red lentils and whole rice, produced specifically formulated for people with gluten intolerant, steamed. It is a source of vegetable protein and low in saturated fat and, thanks to the fibers of whole rice, it is a complete food.
Ingredients
Red lentil flour (40%), whole rice (21%), yellow corn, white corn, rice, corn fiber, potato starch; emulsifier: mono and diglycerides of fatty acids of vegetable origin.
Without gluten.
Nutritional characteristics
| Average value for 100 g | |
|---|---|
| Energy | 1.528 kJ 361 kcal |
| Fats of which saturated | 3,0 g 0,9 g |
| Carbohydrate of which sugar | 67.4 g 1.0 g |
| Fibre | 4.4 g |
| Protein | 13.9 g |
| Rooms | 0.005 g |
Mode of use
Cooking time: 7-8 minutes.
Conservation
Store in a cool and dry place.
Integrated packaging validity24 months.
Format
Pack of 300 g.
3 Cod. 3168270
