Descrizione Clinica
Gluten-free - gluten-free foods Schar gnocchi potatoes 300g
Schär
GNOCES
Description
Gnocchi without gluten.
Ingredients
Rehydrated flakes 85% (water, potatoes; emulsifiers: mono and diglycerides of fatty acids; stabilizer: disodium diphosphate; antioxidants: sodium metabisulphite and ascorable palmite); rice flour; potato starch; salt; acidity regulator: lactic acid; preservative: sorbic acid.
Without gluten and lactose.
Nutritional characteristics
Conservation
Validity of packaging: five months.
Format
Busta da 300 g.
Cod. 04443
Gnocchi without gluten.
Ingredients
Rehydrated flakes 85% (water, potatoes; emulsifiers: mono and diglycerides of fatty acids; stabilizer: disodium diphosphate; antioxidants: sodium metabisulphite and ascorable palmite); rice flour; potato starch; salt; acidity regulator: lactic acid; preservative: sorbic acid.
Without gluten and lactose.
Nutritional characteristics
| Average values | for 100 g |
| Energy value | 697 kJ - 165 kcal |
| Protein | 3,1 g |
| Carbohydrate of which sugar | 36 g 0,9 g |
| Fats of which saturated | 0,43 g 0 |
| Fibre | 2,7 g |
| Rooms | 1 |
Conservation
Validity of packaging: five months.
Format
Busta da 300 g.
Cod. 04443
