Descrizione Clinica
Gluten-free - gluten-free foods Zerograin wafer 180g
Galbusera
Zero
WAFER WITH NOCCIOLA CREMA
Description
Wafer with hazelnut cream in monoporous practices.
Without glucose and fructose syrups.
Without palm oil.
Ingredients
Filling cream 72% [unhydrated vegetable oil (cocco), sugar, corn starch, hazelnuts 10%, corn dextrose, cocoa 4%, cocoa 1.6%; emulsifier: sunflower lecithin, aromas], corn starch, flour soy, food fiber; emulsifier: sunflower lecithin, non-hydrogenated vegetable oil (cocco), leavening agents (sodium acid carbonate), salt; thickener: guar flour, gas protein milk, aromas.
May contain more fruit shell.
Without gluten.
Without lactose (less than 0.001 g/100 g).
Nutritional characteristics
Conservation
Store at room temperature.
Validity of whole packaging: nine months.
Format
180 g (4 servings of 8 wafers).
Cod. 14223
Wafer with hazelnut cream in monoporous practices.
Without glucose and fructose syrups.
Without palm oil.
Ingredients
Filling cream 72% [unhydrated vegetable oil (cocco), sugar, corn starch, hazelnuts 10%, corn dextrose, cocoa 4%, cocoa 1.6%; emulsifier: sunflower lecithin, aromas], corn starch, flour soy, food fiber; emulsifier: sunflower lecithin, non-hydrogenated vegetable oil (cocco), leavening agents (sodium acid carbonate), salt; thickener: guar flour, gas protein milk, aromas.
May contain more fruit shell.
Without gluten.
Without lactose (less than 0.001 g/100 g).
Nutritional characteristics
| Average values | for 100 g | for 1 wafer (5.6 g) |
| Energy | 2202 kJ 527 K | 122 kJ 29 KC |
| Fats of which saturated fatty acids | 29.2 g 21,0 g | 1.6 g 1.2 g |
| Carbohydrate of which sugar | 60,3g 25.8 g | 3,4 g 1,4 g |
| Fibre | 3.5 g | 0.2 g |
| Protein | 4,0 g | 0.2 g |
| Rooms | 0,40 g | 0.02 g |
Conservation
Store at room temperature.
Validity of whole packaging: nine months.
Format
180 g (4 servings of 8 wafers).
Cod. 14223
