Description
Pumpkin seed bars. Product specifically formulated for gluten intolerant people. Magnesium richness that contributes to the reduction of fatigue and fatigue. Suitable for vegans.

Ingredients
Pumpkin seeds (78%)*, rice syrup*, cane sugar*.
*Organic product.
May contain nuts, sesame and soy.

Without gluten.

Nutritional characteristics

Average values	For 100 g	For bar 20 g	%AR/_
Energy	2.220 KJ 534 kcal	444 kJ 107 kcal	5
Fats of which saturated	37 g 6,5 g	7.4 g 1.3 g	11 7
Carbohydrate of which sugar	23 g 18 g	4,5 g 3.7 g	2 4
Fibre	4.7 g	0,9 g	-
Protein	25 g	4.9 g	10
Rooms			-
Iron	7.0 mg (50% VNR***)	1.4 mg (10% VNR****)	-
Phosphorus	1.045 mg (149% VNR***)	209 mg (30% VNR***)	-
Magnesium	509 mg (136% VNR***)	102 mg (27% VNR***)	-

**VNR: Reference Nutritional Values.
[BLEEP] Reference assumptions of an average adult (8.400 kJ/2.000 kcal).

Mode of use
The beneficial effect is achieved by taking 2 20 g bars.

Warnings
A varied and balanced diet and a healthy lifestyle combined with a good level of physical activity are the basis of well-being.

Conservation
Store in dry cool place, away from heat sources.
Validity of whole packaging: 36 months.

Format
Pack of 4 bars of 20 g.
Net weight: 80 g.

Cod. 866