Descrizione Clinica
Gluten-free - gluten-free food Choco brownie 4x50g
CHOCO BROWNIE
GLUTEN-FREE
Description Bakery product.
Specifically formulated for gluten intolerant people.
Ingredients
chocolate drops (23%) (sugar, cocoa paste, cocoa butter, dextrose, emulsifier: lecitines of soy), cane sugar, eggs, sunflower seed oil, starch wheat swallowed*, rice flour, cocoa powder (2.3%), humidifying: glycerol, sorbitol.
May contain traces of: milk, fruit shell and sesame seeds.
*The swallowed wheat starch is obtained with a particular process of transformation that makes it suitable for celiac consumers and gluten intolerant.
Nutritional characteristics
Conservation
Store in a cool and dry place.
Shelf life: 12 months.
Do not disperse into the environment after use.
Format
Pack of 200 g
4 brownies of 50 g individually packaged
Specifically formulated for gluten intolerant people.
Ingredients
chocolate drops (23%) (sugar, cocoa paste, cocoa butter, dextrose, emulsifier: lecitines of soy), cane sugar, eggs, sunflower seed oil, starch wheat swallowed*, rice flour, cocoa powder (2.3%), humidifying: glycerol, sorbitol.
May contain traces of: milk, fruit shell and sesame seeds.
*The swallowed wheat starch is obtained with a particular process of transformation that makes it suitable for celiac consumers and gluten intolerant.
Nutritional characteristics
| Average values | for 100 g | for 50 g of product (1 brownies) |
| Energy | 1.938 kJ 464 kcal | 968 kJ 232 kcal |
| Fats of which saturated fatty acids | 26 g 5.3 g | 13 g 2,6 g |
| Carbohydrate of which sugar | 52 g 40 g | 26 g 20 g |
| Fibre | 0,6 g | 0.3 g |
| Protein | 5.1 g | 2.5 g |
| Rooms | 0.08 g | 0.04 g |
Conservation
Store in a cool and dry place.
Shelf life: 12 months.
Do not disperse into the environment after use.
Format
Pack of 200 g
4 brownies of 50 g individually packaged