Descrizione Clinica
Gluten-free - gluten-free foods English tortino cocoa s/zucch
INGLESE
TORTINO TO CACAO
Description
Cocoa cake without gluten with sweetener. 4 monopoly. Product specifically formulated for intolerant people to gluten.
Ingredients
Semi-finished (maize starch, rice flour, potato starch, flax flour, buckwheat flour, pea protein, yeast agents (disodium pyrophosphate, sodium bicarbonate), salt, preservative: E200), sunflower seed oil, sweetener (maltitol, acesulphame K), eggs, cocoa 4.5%, emulsifiers (mono and diglycerides of fatty acids), aromas.
It naturally contains sugars.
Nutritional characteristics
*AR: Reference assumptions of an average adult (8.400 kJ/2.000 kcal)
Warnings
Excessive consumption can have laxative effects.
Conservation
Store in a cool and dry place, away from heat sources.
Format
Flow pack of 160 g.
Cocoa cake without gluten with sweetener. 4 monopoly. Product specifically formulated for intolerant people to gluten.
Ingredients
Semi-finished (maize starch, rice flour, potato starch, flax flour, buckwheat flour, pea protein, yeast agents (disodium pyrophosphate, sodium bicarbonate), salt, preservative: E200), sunflower seed oil, sweetener (maltitol, acesulphame K), eggs, cocoa 4.5%, emulsifiers (mono and diglycerides of fatty acids), aromas.
It naturally contains sugars.
Nutritional characteristics
| Average nutritional values | for 100 g of product | per serving 40 g | % AR* per serving 40 g |
| Energy value | 1.929 kJ/463 kcal | 772 kJ/185 kcal | 9% |
| Fats of which saturated fatty acids | 29 g 0,9 g | 12 g 0,4 g | 17% 2% |
| Carbohydrate of which sugar | 42 g 0 | 17 g 0 | 6% 0% |
| Fibre | 3.2 g | 1.3 g | / |
| Protein | 5.8 g | 2,3 g | 5% |
| Rooms | 0,86 g | 0.34 g | 6% |
Warnings
Excessive consumption can have laxative effects.
Conservation
Store in a cool and dry place, away from heat sources.
Format
Flow pack of 160 g.
