Descrizione Clinica
Gluten-free - gluten-free foods Farabella lasagne c/spinaci re
Farabella
Lasagna with spinach
Description
Lasagna with gluten-free spinach.
Ingredients
Corn flour, rice flour, spinach crab (2%).
Without gluten.
Nutritional characteristics
Conservation
Store at room temperature.
Deadline for storage from the date of production, in integral packaging: 36 months.
Format
Net weight: 250 g.
Cod. 488
Lasagna with gluten-free spinach.
Ingredients
Corn flour, rice flour, spinach crab (2%).
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.494 kJ/357 kcal |
| Protein (Nx6,25) | 7 |
| Fats of which saturated fatty acids | 1.2 g 0.2 g |
| Carbohydrate of which sugar | 78 g 2 g |
| Food Fiber | 3.3 g |
| Rooms | 0 |
Conservation
Store at room temperature.
Deadline for storage from the date of production, in integral packaging: 36 months.
Format
Net weight: 250 g.
Cod. 488
