Descrizione Clinica
Gluten-free - gluten-free foods Kelinea stelline bisc cac/cioc
kèlinea
Satellites
Description
Cookies with cocoa and gluten-free chocolate. Specifically formulated for gluten intolerant people.
Ingredients
Sugar (sugar, potato starch), rice flour, corn starch, corn flour, butter, olive oil, cocoa powder (4.9%), dark chocolate (3.8%) (coa, sugar, cocoa butter, butter concentrated, sunflower lecithin (E322), natural vanilla aroma), milk skimmed powder, honey, pasta hazelnuts; thickener: guar gum (E412); dextrose, eggs, salt; leavening agents: sodium acid carbonate (E500 ii), ammonium acid carbonate (E503 ii), aroma; icing: sugar, water, corn starch, egg whitesegg powdered.
May contain traces of soy and other fruit shell. Without gluten.
Nutritional characteristics
Conservation
Store at a temperature not exceeding 25°C, in a cool and dry place.
Validity of whole packaging: 12 months.
Format
Bag with 250 g.
Cod. 1060811
Cookies with cocoa and gluten-free chocolate. Specifically formulated for gluten intolerant people.
Ingredients
Sugar (sugar, potato starch), rice flour, corn starch, corn flour, butter, olive oil, cocoa powder (4.9%), dark chocolate (3.8%) (coa, sugar, cocoa butter, butter concentrated, sunflower lecithin (E322), natural vanilla aroma), milk skimmed powder, honey, pasta hazelnuts; thickener: guar gum (E412); dextrose, eggs, salt; leavening agents: sodium acid carbonate (E500 ii), ammonium acid carbonate (E503 ii), aroma; icing: sugar, water, corn starch, egg whitesegg powdered.
May contain traces of soy and other fruit shell. Without gluten.
Nutritional characteristics
| Nutrition statement | for 100 g |
| Energy | 1.898 kJ 452 kcal |
| Fats of which saturated fatty acids | 16 g 6.8 g |
| Carbohydrate of which sugar | 70 g 27 g |
| Fibre | 3,4 g |
| Protein | 5.2 g |
| Rooms | 0,43 g |
Conservation
Store at a temperature not exceeding 25°C, in a cool and dry place.
Validity of whole packaging: 12 months.
Format
Bag with 250 g.
Cod. 1060811
