Descrizione Clinica
Gluten-free - gluten-free foods Nutrifree flour corn fina500g Nutrifree
NEWS
F R E
Cornflower
Fine
Flour obtained from maize grinding, naturally gluten-free cereal, rich in starch and low protein content. From the grinding you get a very fine flour ideal for the preparation of sweets and cookies, not indicated for the preparation of the polenta.Without wheat starch, soy, milk, eggs.
Ingredients
Cornflower.
Nutritional characteristics
| for 100 g | |
| Energy value | 353 kcal - 1498 kJ |
| Protein | 6.2 g |
| Carbohydrate of which sugar | 77.7 g 0,7 g |
| Fats of which saturated | 1.6 g 0.2 g |
| Fibre | 4.3 g |
| Sodium | 0.01 g |
Format
Pack of 500 g.
