Descrizione Clinica
Gluten-free - gluten-free foods Gluten-free taralli bread
Bread
Without Gluten
TARALL
Products according to the original Apulian recipe with extra virgin olive oil, without milk, no yeast. Biologics and without gluten, in the multipack packaging.
Ingredients
Rice flour, *white wine (contains sulphites), * extra virgin olive oil, *potato starch, * maize flour, * chickpea flour, * corn starch, salt, thickener: xanthan gum.
*Biological ingredient.
Conservation
Store in a cool and dry place, away from light and heat sources.
Validity of packaging: 8 months.
After opening, close the package well, store in cool and dry place and consume within a short time.
Format
Box of 180 g. Contains 6 monodose bags.
Cod. BISTN0180 OTHER
Ingredients
Rice flour, *white wine (contains sulphites), * extra virgin olive oil, *potato starch, * maize flour, * chickpea flour, * corn starch, salt, thickener: xanthan gum.
*Biological ingredient.
| Average nutritional appliqué | for 100 g | Per piece (30 g) |
| Energy | 1851 kJ / 440 kcal | 555 kJ / 132 kcal |
| Fats of which Saturated Fat Acids | 14.0 g 2,1 g | 4.2 g 0,6 g |
| Carbohydrate of which sugars | 71,0 g 0.5 g | 21.3 g 0.2 g |
| Fibre | 0.0 g | 0.0 g |
| Protein | 5.7 g | 1,7 g |
| Rooms | 4.2 g | 1.3 g |
Conservation
Store in a cool and dry place, away from light and heat sources.
Validity of packaging: 8 months.
After opening, close the package well, store in cool and dry place and consume within a short time.
Format
Box of 180 g. Contains 6 monodose bags.
Cod. BISTN0180 OTHER