Descrizione Clinica
Gluten-free - Wafer gluten-free foods covered with chocolate
Lazzaroni
Wafer covered with milk chocolate
Description
Made of fine Italian pastry.
Ingredients
Coconut oil, potato starch, sugar, lean cocoa powder 9%, skimmed milk powder, rice starch, corn starch, emulsifier (soy lecithin), salt, leavening agent (sodium carbonates), dye (caramello E150d), aroma.
It can contain nuts, eggs, sesame seeds.
Without palm oil.
Without gluten
Nutritional characteristics
Conservation
Store in a cool and dry place.
Format
100 g (12 wafers).
Made of fine Italian pastry.
Ingredients
Coconut oil, potato starch, sugar, lean cocoa powder 9%, skimmed milk powder, rice starch, corn starch, emulsifier (soy lecithin), salt, leavening agent (sodium carbonates), dye (caramello E150d), aroma.
It can contain nuts, eggs, sesame seeds.
Without palm oil.
Without gluten
Nutritional characteristics
| Average values | for 100 g | for 35 g (4 wafers) |
| energy | 2.177 kJ/521 | 756 kJ/181 Kcal |
| fats of which saturated fatty acids | 29 g 26 g | 10 g 9.1 g |
| carbohydrates of which sugar | 59 g 22 g | 21 g 7.7 g |
| protein protein | 4,5 g | 1.6 g |
| salt | 0.3 g | 0.1 g |
Conservation
Store in a cool and dry place.
Format
100 g (12 wafers).
