Descrizione Clinica
Gluten-Free Foods Right s/g allegretti 180g Right
GIUSTO
GLUTEN-FREE
ANALYSIS
Description
Frollini rich in fibers.
Without preservatives, hydrogenated fats and palm oil.
Ingredients
Sugar, potato starch, eggs, rice flour; thickener: rubber seals; leavening agents: sodium carbonates, disodium diphosphates; salt, aroma.
Manufactured in a plant milk, nuts, soya, sesame, sulphur dioxide and sulphites.
Without gluten.
Nutritional characteristics
Conservation
Store at room temperature.
Validity of whole packaging: 8 months.
Format
Pack of 180 g
Cod. 0967P006
Frollini rich in fibers.
Without preservatives, hydrogenated fats and palm oil.
Ingredients
Sugar, potato starch, eggs, rice flour; thickener: rubber seals; leavening agents: sodium carbonates, disodium diphosphates; salt, aroma.
Manufactured in a plant milk, nuts, soya, sesame, sulphur dioxide and sulphites.
Without gluten.
Nutritional characteristics
| Average values | for 100 g |
| Energy | 1.646 kJ 388 kcal |
| Fats of which saturated fatty acids | 2,6 g 0,9 g |
| Carbohydrate of which sugar | 86 g 42 g |
| Fibre | 3.7 g |
| Protein | 3.7 g |
| Rooms | 1,4 g |
Conservation
Store at room temperature.
Validity of whole packaging: 8 months.
Format
Pack of 180 g
Cod. 0967P006
