Descrizione Clinica
Prepared for Piadina
Gluten-free product.Ingredients
starch of corn; rice flour; vegetable fat; dextrose; sugar; salt; thickeners: E464; psyllium seed fiber; leavening agents: glucone delta lattone; sodium bicarbonate; sodium pyrophosphate.
Nutritional characteristics
| Average content | for 100 g |
| Energy value | 360 kcal - 1525 kJ |
| Protein | 1,35 g |
| Carbohydrate | 77,57 g |
| Fats | 4.95 g |
| Food Fiber | 3.3 g |
| Sodium | 1,27 g |
Format
Packs of 250 or 500 g
Cod. 0156 / 0157